Joseph Joseph Kitchen Equipment #Review

We were recently sent some kitchen goodies to review from Joseph Joseph.  I am not a cook, but Mr Hubby is a great chef and can turn his hand to most things, with very few mistakes.  One mishap I do remember though, was a very undercooked roast lamb (all it needed was a good vet!) and consequently we mainly stick to roast chicken now.

We were sent the Thermobaste, a 3-piece roosting and basting tool, which claims to ensure the meat stays tender and cooks evenly.  This sounded just what we need to ensure a perfect roast.  The Thermobaste has a leave-in meat thermometer, which provides a clear visual guide to the perfect cooking temperature.  The large baster helps you to ensure that meat remains juicy. The third part of this set is a handy cleaning brush, which along with the thermometer, fits neatly inside the baster to maximise on storage space.

Our verdict:  Mr Hubby used it to cook roast beef.  He found the thermometer really useful, and it did mean perfect beef. However, he usually uses a spoon to baste, so he wasn’t sure how much use the baster would get.  The Thermobaster is priced at £18.00.

We were also sent three of the Multi-peel peelers.  The straight-bladed, julienne and serrated, each have high quality stainless steel blades, multiple added functions and easy-grip handles.  The range includes two different straight-bladed peelers for everyday use, a serrated peeler for soft skinned fruit or vegetables and a julienne peeler for more specialised requirements.

All peelers come with a protective blade guard and are £8 each.

Our verdict:  These are super sharp and really do make light work of peeling everything. However, for us they are a little on the expensive side.

Disclosure: We were sent these products in return for an honest review.